Don T Sleep On The Exceptional Chilaquiles At Brother S Restaurant In Avondale
We ask a lot of the diner, and all too often the diner disappoints. How can we expect the all-purpose concept—promising omnicompetence with regard to everything from French toast to Denver omelets to turkey wraps to chili—to execute any of it, beyond basics like eggs and toast, really well? I don’t know how Avondale’s Brother’s Restaurant does with any of that stuff, but I’ve heard good things about the turkey Reuben, the turkey-bacon club made with real turkey breast, and the ham-bacon-sausage Brother’s Skillet with crispy hash browns....