It hasn’t even been a year since I first wrote about Ethan Lim and Hermosa, his extraordinary sandwich shop in the Hermosa neighborhood, but it feels like a consarn lifetime, doesn’t it? Back then, encouraged by the popularity of his Cambodian-inspired fried chicken sandwich and the pork belly prahok ktiss, Lim dangled the possibility of mounting a Khmer-food pop-up in his snug spot.
That’s not a rule. I’m asking you do it for Ethan. He’ll be wearing his.
