Coming Soon Local Foods The Eataly Of Eating Local
Michael Gebert Founder Andrew Lutsey addresses visitors at Local Foods. Chicago food media went gaga when the news broke that David Chang would be doing a pop-up of his New York hipster Chinese chain Momofuku at the Publican after the James Beard Foundation Awards are held here. I’m as happy about it as the next person, but something that will have a considerably greater and longer-lasting impact on our food scene happened on Wednesday and, while it drew a nice crowd of farmers and restaurateurs, I was one of only a few food mediaoids to turn out for it....